Breadwinners Marketplace

A Jess Cookie

A Jess Cookie is a Nuyorican owned business that shares their love of both heritages through Classic Americana Cookies & Hispanic Sabrosa Galletas.

BiBi Bakery

BiBi Bakery reimagines Iranian flavors and desserts in hopes of creating community and connection.

Brittle & Beyond

Owner Beth Litt uses all-natural, plant-based ingredients in her vegan brittles, and adds a creative touch by adding a unique combination of nuts, seeds, fruit and floral flavors. 

CBK Cookies

CBK Cookies by Cynthia Kramer offers delicious custom hand-decorated cookies and cookie classics.

Chef Marshall

Since moving from Jamaica to NYC, Chef Marshall has been delighting people of all flavor backgrounds with fresh, Caribbean-inspired cooking and hot sauce.

Charlette Lopez

As a proud New York Chef since our establishment in 2021, Charlette Lopez has been supplying clients with the very best homemade fruit jam products in New York.

Chef Marshall

Since moving from Jamaica to NYC, Chef Marshall has been delighting people of all flavor backgrounds with fresh, Caribbean-inspired cooking and hot sauce.

Chia Smash

Anna Peck makes low-sugar chia-based jams and believes food should be fun, stress-free and delicious.

Cornbread26 Food Co.

A fun and vibrant LGBTQ-owned NYC based catering company, with a fresh perspective on food and a strong commitment to personalized service.

Fancy Pies

June Coleman has seasonal and local menus for her scratch-made pies and sweet treats.

Fauzia’s

Owned by Fauzia Abdur-Rahman and her family, Fauzia’s food is an international blends of Caribbean and multi-ethnic fusion. Visit her food cart and purchase her jerk seasoning to enjoy at home!

Fresh Taste Bakery

Antwoin “Chef Fresh” Gutierrez discovered his natural talent for baking at The Doe Fund at the age of 25.

Ginjan Bros.

All across West Africa, the ginjan, or ginger juice has been enjoyed for thousands of years. These fond memories inspired Mohammed and Rahim to create Ginjan.

It’s Nola

Our mission is to inspire and promote healthy eating and living. We make snacking healthy by creating delicious and uniquely flavored plant-based healthy snacks

Las Recetas de Lucy

Personalized DIY custom sweets by Monica Lopez.

Maluli’s Kitchen

Maluli’s Kitchen was created to offer high quality, authentic South American pastries keeping original flavors and using local produce.

Nafi’s Hot Pepper Condiments

Nafi’s Originals products are a line of carefully hand-crafted, African-inspired condiments and sauces by chef Bintou Ndaw and her family.

Oh Sweet Mason

Oh Sweet Mason’s mission is to offer delicious desserts to satisfy everyday taste buds AND put the stamp on special occasions with our custom options.

Pure Confections

Pure Confections by Chef Jesebel Gumogda specializes in handcrafted cakes and treats using fresh and seasonal ingredients, as well as giftable fudge boxes and paint-your-own cookies!

Janie’s Life-Changing Baked Goods

Home of the Pie Crust Cookie! CHOPPED Sweets champion Janie Deegan makes “life-changing” cookies, brownies, and made-to-order cakes.

Shadeesha’s Sweets

All natural and vegan navy bean cookies with a variety of organic preserves by Regina McFadden.

Shaquanda Will Feed You

Shaquanda’s Hot Pepper Sauces by Andre Springer are Barbadian-inspired hot sauces with high quality chili pepper varietals for a well-rounded intense heat with no fillers.

The Spice Theory

Our mission is to champion, nurture and connect consumers who desire healthy and flavorful high-quality ethnic-inspired food products. The Spice Theory focuses on robust spice blends that promote a healthy lifestyle and well-being.

Spread-mmms

Spread-mmms is a line of small batch, handmade olive tapenade & sassy savory spreads by Rebecca Montero that are perfect for cheese pairings and adventurous additions to your favorite recipes.

Sweet Suga Mama’s

Sweet Suga Mama’s by Jasmin Bulger offers our famous rum cake bites, pie cookies, cake bars, and custom cake orders.

Stylish Spoon

Stylish Spoon is an online gluten-free, dairy-free, soy-free and vegan bakery by Ilana Eck with a subscription option to get healthy breakfast treats delivered right to your door.

Sweet Vegan

Andrea Young’s Sweet Vegan “Dreamy Bites” make Santa’s nice list: vegan, allergen friendly, good for you chocolate and all packaged in beautiful handmade boxes.

Tanya Tracy

Tanya Tracy, the “Chutney Queen,” is a purveyor of fine food products including baked goods, chutneys, pickles, dips, relishes and pasta sauces.

The Better Pop

The Better Pop is a uniquely kombucha popsicle by Ruby Schechter. It’s an new, familiar, and enjoyable way to consume probiotics, with no added sugar.

Tiny Organics

Tiny Organics, by Betsy Fore and Sofia Laurell, introduces your baby and toddler to their first 100 flavors and delivers 100% organic, plant-based, fresh-frozen meals to your door.

Twisted Truffles

Booze-infused, cocktail-inspired cake balls, women-owned and based in New York City by Morgan Luke (for the 21 and over crowd.)

Umikah

Umikah, from owner Luciana Davidzon, brings new flavors and joy from the world to NY. They specialize in natural and high-end assorted flavors of spreads and curds inspired from the world.

Sibahle Teas

Sibahle has curated teas with ingredients sourced exclusively from Africa and the diaspora to offer teas that promote greater energy, vitality, and overall wellness.

Live Loud Foods

Live Loud Foods is a premium snack company specializing in candied and spiced nut mixes.

Mina Sahar Saffron

Bringing you the finest ethically-sourced saffron from Afghan farms to your table.

Eat My Cake Too

At Eat My Cake Too, we believe that a great dessert is more than just something sweet on a plate—it’s an experience.

Amuse Bouche NYC

Edward and Anthony of Amuse Bouche offer toothsome food with a French touch. They offer catering for private events, corporate events, and also run Amuse Bouche Bistro in East Harlem.

August Catering & Events

August Catering & Events is a boutique catering company located in the heart of New York City. Owned by Jennifer Ditzion, they are one of only a few Black woman-owned caterers in Manhattan.

Charlette Lopez

Charlette Lopez is a Kenyan and Mexican Chef inspired to bring authentic delicious cuisine through catering and a line of food products made with love to the global world.

Cornel’s Catering Co.

Chef Cornel Robinson’s vegetable-forward Caribbean food and menus are catered with both health and taste in mind.

Cornbread26 Food Co.

A fun and vibrant LGBTQ-owned NYC based catering company, with a fresh perspective on food and a strong commitment to personalized service.

Cuis’in

Cuis’in by Mirjam Lavabre offers a hip new spin on traditional & French cuisine.

Curated Kitchen

Enhance your dining experience with thoughtfully curated menus.

Grace Kelli Cupcakes

Sandra Mathis’ Grace Kelli Cupcakes is a full catering company specializing in Southern-style delicacies and decorative delicious cupcakes.

Oohlam

Oohlam is a homestyle Filipino catering and pop-up business. Oohlam is a play on the Tagalog term ulam which means main dish, typically eaten with white rice.

Pabade Bakery

Pabade Bakery & Cafe is a business by the Carvajal family that makes a variety of delicious Viennoiserie, muffins, vegan baked goods and sandwiches.

Sambuxa

Sambuxa is the only Sudanese caterer in NYC, best known for their crispy Sambuxas (Sudanese Samosas) with beef or vegetable fillings.

Secret Vegan Kitchen

Secret Vegan Kitchen creates 100% vegan version of classic comfort foods such like chicken fingers, gyro, burgers, and more!

2 Girls & A Cookshop

2 Girls & A Cookshop sell Jamaican tacos and street food. Their flavors are inspired by the cookshops of Jamaica and the melting pot that is New York.

Show your support for Hot Bread Kitchen on shirts, sweatshirts, totes, and more in a variety of designs! Each purchase supports Hot Bread Kitchen.