This curry is a specialty of our baker Lutfunnessa, who you can find at the Jackson Heights Greenmarket on Sundays, selling the bread she bakes. Called alu-maunsho torkerry in Bangladeshi, the curry is perfect on a cold night with, of course, plenty of warm Naan, Whole Wheat Chapatis or a pot of basmati rice. Lutfunnessa […]
Food & Recipes
Sweet Potato-Black Bean Taco Recipe from Barley + Oats
HBK Incubates member Barley + Oats is a meal delivery service for new mothers, designed to help postpartum healing. Their healthy, organic and delicious meals and snacks are comforting and warming; a perfect combination for sticking to those New Years resolutions through freezing January! Founder Ashly Yashchin shared a flavorful vegan taco recipe that highlights our Yellow Heritage Corn […]
Holiday Cookie Recipe: Nigerian Chin Chin from Egunsifoods
HBK Incubates member ‘Yemsi Awosan, whose catering company Egunsifoods brings authentic West African flavors to the New York market, came to the United States from Nigeria at age 15. She grew up cooking with her mother, using the fresh produce they grew at home to create big meals for their community during celebratory occasions. ‘Yemsi […]
Tres Leches Bread Pudding Recipe
This tres leches bread pudding from The Hot Bread Kitchen Cookbook is a showstopper. Topped with whipped cream and a rich cinnamon-infused chocolate sauce, it’s a memorable ending to a dinner party and the perfect way to use up holiday leftovers. The staler the bread, the better; dry bread absorbs more of the decadent milk mixture. If […]
Jessamyn Waldman Rodriguez, Founder
Jessamyn Waldman Rodriguez is an entrepreneur, social innovator, and advocate for the rights of women and immigrants. Under Jessamyn’s leadership, Hot Bread Kitchen has trained hundreds of women and entrepreneurs for culinary careers, built a vibrant wholesale bakery, and set the stage for national expansion. As of 2019, Jessamyn is the Managing Director of Daily […]
Now Available: The Hot Bread Kitchen Cookbook
After many requests for our unique recipes, we are thrilled to announce The Hot Bread Kitchen Cookbook is on its way! At first glance Hot Bread Kitchen may look like many other bakeries. Multigrain sandwich loaves, sourdough batards, baguettes, and Parker House rolls line the glass case up front in the small shop. But so, […]
