Start Cinco de Mayo off right with a delicious Mexican breakfast recipe from The Hot Bread Kitchen Cookbook. Made from tortillas simmered in an aromatic sauce, chilaquiles provide the best way to use leftover tortillas that are verging on stale but still have some taste left in them. As you might imagine, we often have a […]
Food & Recipes
Irish Beef Stew Recipe
We heard HBK Incubates member Manhattan Chili was launching a new line of ethnic stews, so we asked them to add an Irish Beef Stew to pair with our Irish soda bread! This is a boozier take on the hearty classic, making it a perfect way to celebrate St. Paddy’s Day. Sop up the stew with caraway-laced soda bread […]
Beef and Potato Curry Recipe from The Hot Bread Kitchen Cookbook
This curry is a specialty of our baker Lutfunnessa, who you can find at the Jackson Heights Greenmarket on Sundays, selling the bread she bakes. Called alu-maunsho torkerry in Bangladeshi, the curry is perfect on a cold night with, of course, plenty of warm Naan, Whole Wheat Chapatis or a pot of basmati rice. Lutfunnessa […]
Sweet Potato-Black Bean Taco Recipe from Barley + Oats
HBK Incubates member Barley + Oats is a meal delivery service for new mothers, designed to help postpartum healing. Their healthy, organic and delicious meals and snacks are comforting and warming; a perfect combination for sticking to those New Years resolutions through freezing January! Founder Ashly Yashchin shared a flavorful vegan taco recipe that highlights our Yellow Heritage Corn […]
Holiday Cookie Recipe: Nigerian Chin Chin from Egunsifoods
HBK Incubates member ‘Yemsi Awosan, whose catering company Egunsifoods brings authentic West African flavors to the New York market, came to the United States from Nigeria at age 15. She grew up cooking with her mother, using the fresh produce they grew at home to create big meals for their community during celebratory occasions. ‘Yemsi […]
Tres Leches Bread Pudding Recipe
This tres leches bread pudding from The Hot Bread Kitchen Cookbook is a showstopper. Topped with whipped cream and a rich cinnamon-infused chocolate sauce, it’s a memorable ending to a dinner party and the perfect way to use up holiday leftovers. The staler the bread, the better; dry bread absorbs more of the decadent milk mixture. If […]
