Meet Janie’s Life Changing Baked Goods. After a dark period of addiction and homelessness, Janie Deegan found solace and healing through baking. Now, she’s a Food Network CHOPPED Sweets champion, and baker of sweet treats including her famous pie crust cookies (available online here). Janie had plans to scale her business through several grocers this […]
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Voices from the Field: Fauzia’s Heavenly Delights
Business at Fauzia’s famous food truck came to a screeching halt in March 2020 due to the COVID-19 pandemic, leaving the family out of work.
Voices from the Field: Celebrating a personal milestone amid Coronavirus-related job loss
This Hot Bread Kitchen workforce alumna is secure in her new apartment, thanks to quick access to unemployment insurance and the support of Hot Bread Kitchen.
Feed the Recovery: Hot Bread Kitchen’s Recovery Plan
As New York begins to re-open, it will also begin to recover. Alongside our partners across the five boroughs, Hot Bread Kitchen is here to join in a recovery effort that will rebuild our city as a more equitable hub of economic opportunity for all of us—and we need your help. Throughout this crisis, our […]
Recipe: Hot Bread Kitchen Naan
Naan may be the paradigm of yeasted flatbreads. Fresh from a tandoor oven and served with curries and roasted meat, this Indian bread is a delicacy. The yogurt and ghee in this version ensure that the dough is tart and toothsome. Eat naan hot out of the oven if you can. Makes 12 (3 × […]
Recipe: Hot Bread Kitchen Bialys
Turn a New York City classic and Hot Bread Kitchen favorite into an at home project. Like most yeasted breads, bialys take time, so start your dough the day before you plan to bake them. Customize your fillings with classic caramelized onions and poppy seeds or go sweet with chopped dates and goat cheese. Makes […]
