Congratulations to Hot Bread Kitchen’s very own Kristine Borok on being named one of City & State’s “40 In their 40s,” recognizing New York leaders hitting the primes of their careers.
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How Hot Bread Kitchen Supports our Members Inside and Outside of the Kitchen
A deep look into the wide array of services Hot Bread Kitchen offers our members to support their success in our programs and in their careers.
Hot Bread Kitchen Director of Culinary Training chosen as one of 40 Under 40: Rising Stars in NYC Food Policy
Congratulations to our Director of Culinary Training, Taylor Stevens, for being nominated as one of the Hunter College: 40 Under 40 Rising Stars in Food Policy!
ABC News: Hot Bread Kitchen CEO announces new Culinary Training Program for migrants
Hot Bread Kitchen CEO discusses new culinary training program for migrants on ABC news.
Announcing Culinary Career Pathways for New New Yorkers
We are so excited to announce our newest program, Culinary Career Pathways for New New Yorkers, designed to meet the needs of recently arrived migrants in New York City. At Hot Bread Kitchen, we know that while migrants and asylum seekers face unique, nuanced challenges, they also need access to the same building blocks of economic […]
Deputy Mayor Maria Torres-Springer visits Hot Bread Kitchen
Fox5 came to visit Hot Bread Kitchen to learn how we’re partnering with the NYC Department of Small Business Services and the Mayor’s Office of Talent and Workforce Development to promote economic mobility through the First Course NYC program.