Entrepreneur Magazine highlighted our work with small business in an article “Rising to the Challenge: Incubator Looks to Help Women Immigrants Start Their Own Food Business” in the October 2017 print issue.
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VIDEO: Eater New York
Eater/Vox Creative visited Hot Bread Kitchen and interviewed Jessamyn, graduate Shadaya, and trainee Abibou.
Gothamist, “One of the best places to buy fresh bread in NYC!”
Gothamist calls Hot Bread Kitchen “One of the best places to buy fresh bread in NYC!”
Radio Cherry Bombe: Immigrant Heritage Month
Jessamyn Rodriguez of Hot Bread Kitchen and Renée Beaumont of Radical Mindset joined host Kerry Diamond on Radio Cherry Bombe to talk about their inspiring partnership for Immigrant Heritage Month.
Hot Bread Kitchen x Fuku
Together with the Momofuku team, we’re proud to offer a variety of breads to the new Fuku concept. Moroccan M’smen is offered with the Chimek fried chicken meal (below), and we also developed a Bing bun, which is the perfect bun to complement Fuku’s signature spice, sauce and crunch. The initial inspiration came from bing, […]
Clean Plates: Moms On A Mission
In May, Jessamyn was featured on Clean Plates in an article spotlighting women changing the way we eat.
