Founder & CEO Jessamyn Waldman Rodriguez joined Leonard Lopate’s WNYC Food Fridays show along with Hot Bread Ktichen graduates Nancy Rosa and Saba Arain.
interview
VIDEO: Eater New York
Eater/Vox Creative visited Hot Bread Kitchen and interviewed Jessamyn, graduate Shadaya, and trainee Abibou.
Radio Cherry Bombe: Immigrant Heritage Month
Jessamyn Rodriguez of Hot Bread Kitchen and Renée Beaumont of Radical Mindset joined host Kerry Diamond on Radio Cherry Bombe to talk about their inspiring partnership for Immigrant Heritage Month.
Meet HBK Incubates’ Barley + Oats
HBK Incubates member Barley + Oats is a meal delivery service for new moms. An emphasis on postpartum or breastfeeding “super foods” sets Barley + Oats in a category all its own. Add to that a focus on sourcing organic and local, and combining unique plant-based ingredients and flavors, and it’s a recipe for entrepreneurial success. We sat down […]
