Jesebel shares her experience of being a Filipina immigrant entrepreneur and creating a family legacy through her business.
pastry
Workshop with King Arthur’s Jeffrey Hamelman
On January 22nd and 23rd, King Arthur Flour‘s Bakery Director Jeffrey Hamelman made the trip from Vermont to teach members of our Alumni Network and HBK Incubates what it takes to set up a successful bakery. The two day hands-on workshop was cut short due to Snowstorm Jonas, but a few bakers braved the snow […]
