The only thing sweeter than a heart-shaped challah for Valentine’s Day is heart-shaped challah french toast for Valentine’s Day. Read on for our easy overnight recipe: Ingredients: 4 Tbsp butter, melted 3/4 Cup packed light brown sugar 1 Heart challah, scored along the bottom 8 Eggs, slightly beaten 1 Cup whole milk 1 Tbsp vanilla […]
Food & Recipes
Super Bowl Chilaquiles & Tortilla Chips
Just in time for this Sunday’s Super Bowl, our team is tossing together the perfect ingredients for your snack spread. Friday, January 30th through Sunday, February 1st, find handmade, small batch corn tortilla chips at our Greenmarket locations. For the more adventurous, we recommend what can only be described as next-level nachos: Mexican chilaquiles. Read […]
Picadillo Turkey Tacos
If you’re anything like us, you relish in Thanksgiving leftovers as much as the main event. Snap up our Heritage Corn Tortillas and set aside a few extra pumpkin pie spices and choice pieces of turkey for these picadillo turkey tacos, adapted from the New York Times.
Thank you — Women Bake Bread is funded!
At midnight last night, Hot Bread Kitchen’s Women Bake Bread Kickstarter completed with $70,995 – 130% over our $54,000 goal! Thanks to the 431 supporters who backed our project and countless others who helped spread the word. We are overwhelmed with excitement for the two women who will be launching their culinary careers in our bakery […]
Required Reading: Eater’s 72 Ways Food Can Change the World
Excerpt from Eater’s 72 Ways Food Can Change the World, published September 2014: Too often, food lovers focus on the environmental impact of their meals-they consider carbon footprint, not the aching feet that worked 12 hours in a field to pick a local strawberry or the minimum wage worker that diced that precious berry. But the […]
