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Breadwinners
Cultivating Culinary Talent with Hot Bread Kitchen Employer Partner Campbell & Co.
Learn more about how our employer partners at Campbell & Co. have teamed up with Hot Bread Kitchen to combat gender inequity in the kitchen and cultivate up-and-coming culinary talent.
Finding Freedom and Community in Entrepreneurship with Regina of Sibahle Teas
Hot Bread Kitchen entrepreneur Regina of Sibahle Teas discusses the freedom of entrepreneurship and the importance of community and family to one’s success.
Building a More Equitable Food Industry this Women’s History Month
For Women’s History Month, Hot Bread Kitchen reflects on our mission and our dedication to building a more equitable food industry that unites people, launches careers and changes lives.
Black History Month Member Spotlight: Meet Carnell
First Course NYC graduate Carnell discusses overcoming medical challenges to embark on a life-changing career path in the culinary industry.
Forming Fairer Food Systems with Farm to People
Employer partners at Farm to People along with Hot Bread Kitchen alum Ofelia discuss how our partnership aligns with their values of creating a more equitable, sustainable food industry in NYC.
