Meet Chef Charlene, the Lead Culinary Instructor for Hot Bread Kitchen’s Culinary Fundamentals program.
How Hot Bread Kitchen’s SEED program is championing one entrepreneur’s mission to support women farmers in Southeast Asia.
“Hot Bread Kitchen said, ‘I believe in you, just keep going.”
Chocolate Babka recipe from The Hot Bread Kitchen Cookbook.
“Hot Bread Kitchen gave me financial stability for the first time in my life. Without Hot Bread Kitchen, I wouldn’t have my job.”
This delicious Rye Brownie recipe comes to us from our employer partners at She Wolf Bakery.
