Congratulations to our Director of Culinary Training, Taylor Stevens, for being nominated as one of the Hunter College: 40 Under 40 Rising Stars in Food Policy!
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/ News
Did you hear the news? Read about our new program on Gothamist!
/ News
Congratulations to our Director of Culinary Training, Taylor Stevens, for being nominated as one of the Hunter College: 40 Under 40 Rising Stars in Food Policy!
Hot Bread Kitchen CEO discusses new culinary training program for migrants on ABC news.
/ Breadwinners, News
We are so excited to announce our newest program, Culinary Career Pathways for New New Yorkers, designed to meet the needs of recently arrived migrants in New York City. At Hot Bread Kitchen, we know that while migrants and asylum seekers face unique, nuanced challenges, they also need access to the same building blocks of economic […]
Introducing the Hot Bread Kitchen Incubates Start program entrepreneurs!
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Learn more about how our employer partners at Campbell & Co. have teamed up with Hot Bread Kitchen to combat gender inequity in the kitchen and cultivate up-and-coming culinary talent.
Hot Bread Kitchen
c/o Chelsea Market
75 Ninth Ave, Suite 0610
New York, NY 10011
info@hotbreadkitchen.org
+1 (212) 540-9070