At Hot Bread Kitchen, when the world feels uncertain, we try to find the bright spots. We’re lucky to be surrounded by so many of them: our members—who we call Breadwinners. Carolina, a Breadwinner who joined Hot Bread Kitchen in January, is one such ray of light. A single mother of three, Carolina immigrated from […]
On October 2, Governor Kathy Hochul visited Hot Bread Kitchen to announce a new statewide initiative to support asylum seekers in entering the workforce and starting new lives in our great city. The New York State Department of Labor (DOL) has identified 18,000 jobs with more than 400 employers that will be available to asylum […]
We are thrilled to announce internal promotions on the Hot Bread Kitchen Team!
Hot Bread Kitchen Culinary Instructor Barbara Duarte discusses the importance of a diverse culinary training curriculum and how it helps our members become better prepared for the culinary workforce.
Hot Bread Kitchen and the NYC Department of Small Business Services (SBS) announce a new collaboration to present “First Course NYC,” a culinary training and apprenticeship program that prepares New Yorkers for quality restaurant cook jobs in restaurants across the city. The program, developed in 2018 by SBS and the NYC Food and Beverage Industry […]
For many of us, the past few years have included a lot of wondering what comes next. For Hot Bread Kitchen members like Isabel, 2022 has been the year to answer that question. “I was [at a tabling event] looking for information about the citizenship process, and I saw a beautiful picture of a woman in […]